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Dal Pakwan Recipe In Hindi Language Step by Step at Home

by admin
June 2, 2020
in Recipes of Snacks, Sindhi Dishes
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Dal Pakwan Recipe In Hindi

Dal Pakwan Recipe In Hindi

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Dal Pakwan Recipe In Hindi Language Step by Step at Home: सावधान एक और सिन्धी डिश का आवागमन होने वाला है वो है दाल पकवान। दाल पकवान अक्सर सुबह के नाश्ते में बनाया जाता है।

कोई खास दिन हो या घर पर कोई मेहमान आने वाला हो तब ये डिश खासकर बनता है क्योकि बच्चो से लेकर बूडो तक को दाल पकवान पसंद आता है।

Dal Pakwan Recipe In Hindi पढ़िए और बनाके देखिए, ये डिश आपके मेहमानों को और आपके परिवार को जरुर पसंद आएगी।

दाल पकवान / Dal Pakwan के लिए आवश्यक सामग्री

  • ½ किलो मैदा
  • 1 टेबल स्पून तेल
  • स्वादानुसार नमक
  • 1 टेबल स्पून अजवाइन
  • 250 ग्राम चने की दाल
  • 50 ग्राम मूंग मोगर की दाल
  • 1 प्याज बारीक कटी हुई
  • 1 टमाटर बारीक कटा हुआ
  • हरा धनियाँ

दाल पकवान / Dal Pakwan बनाने की विधि

  • थाल ले और उसमे मैदा, नमक और तेल डाले और सक्त आटा गूँथ ले और कपडे से ढककर एक घंटे के के लिए रख दे|
  • चने की दाल और मूंग की दाल को २ घंटे भिगो दे और फिर कुकर में चने की दाल और 1 से 1/2 कप पानी डालकर उबालने रखे|
  • जब दो सीटी बज जाए तब आंच कम कर दे और 5 से 10 मिनट के लिए रहने दे|
  • आंच से कुकर उतार ले और भाप अपने आप निकलने दे|
  • अब नमक, हल्दी डाले और अच्छे से मिला ले|
  • अब इसके ऊपर कटी प्याज, टमाटर और हरा धनियाँ डाले|
  • अब एक छोटा सा पैन ले और उसमे हींग, जीरा डाले और भूने|
  • अब इसमें लाल मिर्च डाले और ये चौंका दाल के ऊपर दाल दे| आपकी दाल तैयार है|
  • कढाई या पैन ले और उसमे तलने के लिए जितना तेल चाहिए उतना डाले और गरम करे|
  • अब छोटी से लोई ले और पतली गोल रोटी बना ले| अब फोक से जगह जगह बिलकुल छोटे से छेद करे| इस पकवान फूलेंगे नही|
  • अब पकवान तेल में डाले और कम आंच पर हल्का गोल्डन ब्राउन होने तक दोनों तरफ से तल ले|
  • अब इस पकवान को टिश्यू बिछी प्लेट में निकाल ले|

आपका दाल पकवान /Dal Pakwan खाने और खिलाने के लिए तैयार है|

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